What Defines an Asian Fusion Restaurant?
The term “fusion cuisine” refers to the blending of elements from multiple culinary traditions to create something new and unexpected. Wikipedia+2Escoffier+2 Specifically, an Asian fusion restaurant takes flavors, techniques, and ingredients from various Asian regions—such as East, Southeast or South Asia—and often pairs them with Western methods or non-Asian ingredients. TITU RESTAURANT+1 Unlike a purely … Read more